The best of British cuisine. Top chefs from across the UK put their hearts on a plate and showcase amazing culinary talent. Who will get to cook for a spectacular banquet?
The chefs cook their fish courses. Daniel Clifford puts up a creative dish called 'Catch of the Day'. Richard Bainbridge's dish is titled 'Tongue in Cheek'. And Will Holland's dish - 'Coconut poached brill, crab, celeriac and tomato essence'.
S8E12 29 min
