Hell's Kitchen
In this five-time Emmy-nominated reality show, celebrity chef and Michelin Star-winner Gordon Ramsay roasts aspiring restauranteurs as they compete for the opportunity to run one of his eateries.
Day One
In this two-hour season premiere, twelve chefs begin their journeys for the final prize: an executive chef position at the newly opened Red Rock Casino, Resort and Spa in Las Vegas.
Day Two
After a disastrous opening night, both teams learn the hard way about the importance of restaurant service — by waiting on tables.
Day Three
Frustrated after another lackluster dinner service, Chef Ramsay shares some of his experiences running a successful restaurant while setting the third night's competition.
Day Four
Chef Ramsay ends the battle of the sexes, and "Hell's Kitchen" breaks new ground when the teams cook for an especially demanding group: children.
Day Five
The fifth day commences with Chef Ramsay giving a lesson in the art of culinary flavor to the remaining contestants.
Day Six
The six remaining chefs prepare original dishes, and the two teams each devise their own menus for the night's dinner service.
Day Seven
The budding chefs must work as individuals for the first time. The prize for this challenge is a trip with Chef Ramsay to the Red Rock Casino, Resort and Spa.
Day Eight
With just four chefs remaining, the competition becomes fierce. Who among them has what it takes to be head chef at Gordon Ramsay's new restaurant?
Day Nine
The contestants taste Chef Ramsay's signature dish and are given twenty minutes to replicate it. Tensions rise amongst the chefs amidst accusations of cheating.
Day Ten
From the menu to the décor, the two finalists must prove their worth by running their own restaurants. Both will complete a dinner service with help from their former competitors.
