Julia Child and her series The French Chef introduced French cuisine to American kitchens, forever changing the way we cook, eat and think about food.
Another step in mastering the egg. Showing you exactly how to concoct this marvel of cookery. How to get it together and how to let it wait for the oven until you are ready to bake and serve it - swollen with pride, and justly so.
S9E11 28 min
