Raymond Blanc's Kitchen Secrets

TV-PG
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Instructional & Educational
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There are no inadequacies

In his first pure cookery series for over a decade, Michelin-starred chef and star of The Restaurant, Raymond Blanc, teaches home cooks how to elevate their dishes from the ordinary to the sublime, step by step.

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Apples
Raymond looks to the UK's favorite fruit, apples, for inspiration. He returns to memories of childhood with a simple apple tart made with a foolproof pastry and custard filling. In Kent, Raymond learns how to graft apples from fruit expert William Sibley.
S1E3 29 min

Raymond Blanc's Kitchen Secrets

Apples