Raymond Blanc's Kitchen Secrets

TV-PG
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Instructional & Educational
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There are no inadequacies

In his first pure cookery series for over a decade, Michelin-starred chef and star of The Restaurant, Raymond Blanc, teaches home cooks how to elevate their dishes from the ordinary to the sublime, step by step.

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Bread
The miracle of yeast helps Raymond to create a French classic - brioche. He gets down to basics with a French country bread recipe essential to any baker's repertoire, and to finish, there's a delicate yet spectacular dessert of apple croustade.
S1E6 29 min

Raymond Blanc's Kitchen Secrets

Bread