Raymond Blanc's Kitchen Secrets

TV-PG
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Instructional & Educational
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There are no inadequacies

In his first pure cookery series for over a decade, Michelin-starred chef and star of The Restaurant, Raymond Blanc, teaches home cooks how to elevate their dishes from the ordinary to the sublime, step by step.

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Puddings
In a treat for the taste buds, Raymond celebrates his passion for puddings, sweet and savoury. To kick off, there is a French childhood favourite, riz au lait - a velvety vanilla rice pudding with a crunchy caramel topping and a tangy fruit compote.
S2E4 29 min

Raymond Blanc's Kitchen Secrets

Puddings