Rick travels the length and breadth of Spain in an old campervan, going off the beaten track to discover the authentic soul ('duende') of Spanish cooking.
Rick in his old but trusty camper van heads for the land of El Cid, with its classic landscape of castles and vast plains. He then journeys into the hot, dry heart of the country - La Mancha - famous for its rustic dishes and wine.
S1E3 59 min
