Kitchen Criminals is about the people who can't even boil water. These are the people that top chefs Angela Hartnett and John Burton Race are going to try and teach to cook like professionals.
Every day this week John is introducing the Kitchen Criminals to one main ingredient: today it's pork. John demonstrates how to cook pork escallops on buttered spinach and roast pork with rhubarb compote: two simple but delicious recipes.
S1E8 28 min