James Martin lives to cook. And there’s nowhere in the world he’d rather be than his own kitchen. It’s here that he can get away from the high-pressure of being a top chef and cook the dishes he really loves.
In this, the first episode of his new series James Martin invites us back into his kitchen at home where he explores the traditional tastes and flavours of his childhood holidays in the UK, and spices things up with some exotic treats from further afield.
S2E1 44 min