Julia at Home
ATK's Julia Collin Davison is cooking in an entirely new space: her home kitchen. Watch as she whips up test kitchen favorites and cooks from some of her prized recipe books, breathing new life into long-standing traditions.
Davison House Burgers
It's burger night in the Davison house and Julia's got all the fixings: home ground beef, crispy homefries, and her all-time favorite condiment, homemade pickled onions.
Weeknight Bratwurst Dinner
Julia shares her recipe for an easy, one-pan bratwurst dinner with tender kale and potato salad and skillet-roasted pears with caramel sauce for dessert.
Grilled Beef Kebabs
Julia makes tender beef kebabs on the grill with a cherry tomato, arugula and potato salad and summery berry gratins with malted whipped cream
Best of Summer
Julia fires up the grill for her favorite summertime dinner: grill-roasted chickens, Israeli couscous, fresh zuchini and tomato tian, and chilled lemon souffles for dessert
Grilled Shrimp and Froyo
Julia makes gas-grilled shrimp skewers with lemon-garlic sauce, a tangy farro salad with white beans and snap peas, plus homemade strawberry frozen yogurt and chocolate shell topping.
Favorite Fried Chicken
Julia whips up her favorite fried chicken with slow-cooker buttermilk smashed potatoes, and quick collard greens with hot pepper vinegar
Back to School Dinner
Julia welcomes the start of the school year with one-pan, twin roast chickens plus root vegetables with tarragon vinaigrette and butterscotch pudding for dessert
Cool Food for Hot Weather
Julia beats the heat with a light and summery gazpacho, seasoned croutans, a Spanish-inspired meat and cheese board and a fruity summer sangria for a crowd
Salmon Dinner
Julia shares her recipe for easy broiled salmon with mustard and crisp dilled crust, orzo salad with cucumber, red onion, and mint, plus a pretty and pink berry fool for dessert
