ATK's Julia Collin Davison is cooking in an entirely new space: her home kitchen. Watch as she whips up test kitchen favorites and cooks from some of her prized recipe books, breathing new life into long-standing traditions.
Julia makes roast beef weeknight-friendly with her cast-iron roast beef with gravy, salt-crusted fingerling potatoes, and carrot-noodle salad with homemade harissa and honey.
S3E4 21 min