Join world-renowned executive chef Marc Thuet and his wife and business partner Biana Zorich as they put their reputations on the line with a high-stakes challenge that will push them—and their charges—to the limit.
With the restaurant opening in just four days, the power struggle between Biana and owner Daniel goes from bad to worse, another trainee goes AWOL, Biana's team gets a major service challenge, and with time running out, the dining room is a mess.
S2E2 43 min