The critically acclaimed Public Television series, Mexico: One Plate at a Time with Rick Bayless, brings to life the foods, the flavors, the stories, and the fun of Mexico.
As he watches Acapulco's famous La Quebrada divers leap off a cliff into the sea, Rick contemplates thrill-seeking, and confides that he gets his culinary kicks from the thrill of the chile.
S3E4 23 min