The critically acclaimed Public Television series, Mexico: One Plate at a Time with Rick Bayless, brings to life the foods, the flavors, the stories, and the fun of Mexico.
To beat the heat, Rick leaves the kitchen for a cookout a la Mexicana, inspired by one of his world-favorite meat eateries: El Canelo, near Guadalajara. Rick also provides a quick lesson in setting up a home grill for wood-fired cooking.
S6E9 23 min