Join Scott Leysath and experts as they transform wild game into delicious fare. From trophy antlered game to catfish, discover great recipes and tips.
Chef Leysath has a gizmo that'll control the exact temperature of your cooked fish and game. Draper's got whiskey. Lisa's cooking duck. Melissa has an archery tip. Susie's elk goes global. Dan fixes a broken knife and Buddy's got fish balls.
S3E9 22 min
