Join Scott Leysath and experts as they transform wild game into delicious fare. From trophy antlered game to catfish, discover great recipes and tips.
Scott Leysath grills various venison cuts on the Camp Chef grill box. Susie combines quail and elk, Stacy adds a southern touch, and Melissa, Cee Dub, Jeff, Buddy, and four-legged pals join for a fast-paced show.
S4E1 22 min
