Join Scott Leysath and experts as they transform wild game into delicious fare. From trophy antlered game to catfish, discover great recipes and tips.
Scott cooks duck in Alabama. Susie spices it up with jalapenos. Stacy makes an unusual corndog. John puts his grinder to work. Kyle helps keep your knives sharp. Anthony Pascale makes super sushi. And Buddy smokes a bull snake - of course.
S5E1 22 min
