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S4 E8 $8 Toast vs. $20 Toast

Food & Cooking

14+

14m

May 5, 2018

Steven, Andrew and Adam try toast at three different price points.

Season 4, 12 Episodes

Worth It - $2 Bacon vs. $100 Bacon

$2 Bacon vs. $100 Bacon,

It's bacon! Steven, Andrew and Adam try bacon dishes at three different price points.

Worth It - $1 Bagel vs. $1,000 Bagel

$1 Bagel vs. $1,000 Bagel,

"Worth It" heads to New York to try bagels at different price points.

Worth It - $10 Vegan vs. $135 Vegan

$10 Vegan vs. $135 Vegan,

In New York, Steven, Andrew and Adam try vegan dishes priced at $10, $64 and $135.

Worth It - $9 Fish vs. $140 Fish

$9 Fish vs. $140 Fish,

Aloha! Steven, Andrew and Adam take on Hawaii, trying Hawaiian fish dishes.

Worth It - $5 Pie vs. $250 Pie

$5 Pie vs. $250 Pie,

Steven, Andrew and Adam visit Houston to try three pies at different price points.

Worth It - $7 Pho vs. $68 Pho

$7 Pho vs. $68 Pho,

The "Worth It" crew travels to Houston, Honolulu and Las Vegas to try out the popular Vietnamese dish, pho.

Worth It - $12 Pork vs. $715 Pork

$12 Pork vs. $715 Pork,

Steven, Andrew and Adam return to sunny Los Angeles to eat Filipino-inspired pork dishes.

Worth It - $8 Toast vs. $20 Toast

$8 Toast vs. $20 Toast,

Steven, Andrew and Adam try toast at three different price points.

Worth It - $15 Spaghetti vs. $143 Spaghetti

$15 Spaghetti vs. $143 Spaghetti,

Steven, Adam and Andrew try spaghetti dishes at low, mid and high price points.

Worth It - $3 Fries vs. $100 Fries

$3 Fries vs. $100 Fries,

Andrew, Steven and Adam head out to taste fries at three different price points.

Worth It - $10 Cheesesteak vs. $120 Cheesesteak

$10 Cheesesteak vs. $120 Cheesesteak,

Steven, Andrew, Adam and Quinta Brunson head to Philadelphia to see which cheesesteak is the most "worth it."

Worth It - $2 Peking Duck vs. $340 Peking Duck

$2 Peking Duck vs. $340 Peking Duck,

Steven, Adam and Andrew head to New York to see which Peking duck is the most "worth it" at its price.

Details

Worth It

Food & Cooking

14+

8 Seasons

12m

Food lovers Steven and Andrew, along with cameraman Adam, try delicious foods at three prices: affordable, middle tier and luxury. Then, they decide which is the most "worth it" at its given price.

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