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S1 E2 Pesce

Food & Cooking

G

22m

Dec 31, 2011

David samples anchovy and mussel recipes at a restaurant in Amalfi, and joins a group of fishermen, in pursuit of octopus and shrimp.Featuring: David Rocco

Season 1, 6 Episodes

Season 1 (6 Episodes)

David Rocco’s Amalfi Getaway - Limone

David prepares dishes, using Amalfi-lemon leaves and learns how to make limoncello.

David Rocco’s Amalfi Getaway - Pesce

David samples anchovy and mussel recipes at a restaurant in Amalfi, and joins a group of fishermen, in pursuit of octopus and shrimp.

David Rocco’s Amalfi Getaway - Mozzarella di Bufala

Mozzarella di Bufala,

David samples mozzarella and ricotta cheeses made with buffalo milk, while traveling through Italy.

David Rocco’s Amalfi Getaway - Festa di Baldino

Festa di Baldino,

David Rocco tries sun-dried tomatoes with anchovies, a variety of cheeses and ricotta cake, while visiting friends in the town of Scala.

David Rocco’s Amalfi Getaway - Buon Gustaio

David visits a 200-year-old bakery, a local butcher and samples traditional lunchtime fare in the town of Agerola.

David Rocco’s Amalfi Getaway - Vino

David visits a respected winery, makes a traditional squid dish and takes part in a wine festival, in the town of Ravello.

Details

David Rocco’s Amalfi Getaway

Food & Cooking

G

1 Season

22m

David Rocco explores the Amalfi Coast, cooking with local mammas, nonnas and chefs while discovering rustic Italian dishes, fresh ingredients and culinary traditions passed down for generations.

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