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S3 E5 Pac-Rim Smoke

Food & Cooking

TV-G

23m

Jun 21, 2017

Grilled Thai beef salad; whole grilled striped bass with Asian aromatics; char siu chicken thighs with Beijing barbecue sauce; coconut grilled corn with sesame soy butter.Featuring: Steven Raichlen

Season 3, 13 Episodes

Steven Raichlen's Project Smoke - Much at Steak

Wood-grilled beef tomahawk steak topped with blue cheese butter; cherry-smoked New York strip steak; bacon-wrapped albacore tuna filet mignons with peppercorn cream sauce.

Steven Raichlen's Project Smoke - Hot Stuff

Piri-piri prawns from South Africa; pork steak with spicy vinegar dip; hot wings; Indian tandoori lamb with Hell's Fury salsa and raita.

Steven Raichlen's Project Smoke - Fire Meets Water

Fire Meets Water,

Salt slab-grilled rockfish with melon mint relish; grilled shrimp with pesto; grill-blackened tuna with Cajun remoulade; maple-cured smoked king salmon.

Steven Raichlen's Project Smoke - Fire Birds

Moroccan grilled chicken kebabs; chicken with rhubarb Tkemali sauce; smoked turkey; grilled pound cake topped with berries and smoked whipped cream.

Steven Raichlen's Project Smoke - Pac-Rim Smoke

Grilled Thai beef salad; whole grilled striped bass with Asian aromatics; char siu chicken thighs with Beijing barbecue sauce; coconut grilled corn with sesame soy butter.

Steven Raichlen's Project Smoke - Where There's Smoke

Where There's Smoke,

Cherry-smoked duck breasts; chiles rellenos; smoked mushroom bread pudding; Texas beef clod with mustard barbecue sauce.

Steven Raichlen's Project Smoke - Extreme Smoke

Grilled sea urchin and grilled whelk; lobster and grilled Alaskan king crab; bone-in veal chops; rotisserie beef plate ribs with fire-roasted onions and peppers and Chilean salsa.

Steven Raichlen's Project Smoke - Perfect Hog

Pastrami bacon; cider-brined pork chops; Yankee porchetta; bacon-wrapped onion rings.

Steven Raichlen's Project Smoke - BBQ's Trinity

Cherry-glazed baby back ribs; beef brisket and bean tostadas; barbecue titans' brisket with espresso barbecue sauce; Korean pulled pork with KB barbecue sauce.

Steven Raichlen's Project Smoke - Mexican Smoke

Ember-roasted salsa with grilled tortillas; bacon, bean and egg quesadillas; chipotle-marinated pork tenderloin with nopalitos corn salad; pineapple with mezcal and whipped cream.

Steven Raichlen's Project Smoke - South American Smoke

South American Smoke,

Peruvian roast chicken with aji amarillo sauce; choripan; Brazilian churrasco with molho a campanha.

Steven Raichlen's Project Smoke - Global Tailgate

Global Tailgate,

Maple sriracha-smoked chicken legs; Project smoke four bean salad; Steak and bean nachos; Burgers three ways.

Steven Raichlen's Project Smoke - Project Smoke Road Trip

Project Smoke Road Trip,

Red oak grilled rib chop; grilled whelk kebabs with herbs and olive oil; steak and bean nachos.

Details

Steven Raichlen's Project Smoke

Food & Cooking

TV-G

3 Seasons

24m

Project Smoke is the first how-to show to focus exclusively on smoking. From hot smoking and smoke-roasting to cold-smoking and smoking with hay, Raichlen shows you how to get creative with smoked food.

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