The Sporting Chef Season 2

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Instructional & Educational

7 Seasons

22m

Chef Leysath's pro tips for delicious duck include Hank Shaw's Duck Breakdown, easy charcoal lighting, food truck cooking, quail deboning, fish and game packaging, redneck ceviche, Pellet Stove and Smoker for better taste.

Season 2, 13 Episodes

S2 E1

Man Gets Griddle,

Scott tests Camp Chef's Pro Flat Top Griddle with Venison Loin, Boar Fried Rice, and Spicy Catfish. Chris Logan, Stacy Harris, Cee Dub, Melissa Bachman, John McGannon, and Buddy bring their expertise.

PG 22m 2014

S2 E2

Dueling Smokers,

Chef Leysath tests Camp Chef's Pellet Grill and Smoke Vault with salmon and venison. John McGannon, Hans Hummel, Melissa Bachman, Stacy Harris, Alan Clemons, and Buddy share their insights.

PG 22m 2015

S2 E3

Comfortably Yum,

Chef Leysath cooks comfort food: Smoked Salmon Mac N' Cheese. Fred Eichler hunts bobcats, Stacy Harris makes meatballs, Tiffany Haugen discusses butchering, Melissa Bachman is on the range, Cee Dub prepares dessert, and Buddy deals with crabs.

PG 22m 2015

S2 E4

Benny's Moose,

Chef Leysath takes on Benny Spies' moose meat challenge. Fred Eichler's moose hunt, a paper towel trick, Boar BLT, Melissa Bachman's gator tips, Cee Dub's Super Nachos, and Buddy's pig lips.

PG 22m 2015

S2 E5

Monchong,

Chef Scott cooks monchong and bony fish parts. Stacy Harris cooks backstrap, Jana Waller has bear backstrap, Melissa Bachman shares a turkey tip, and Cee Dub and Buddy do what they do best.

PG 22m 2015

S2 E6

Asado Feast,

The Sporting Chef heads home to Virginia for a celebration of game, fish, and beverages. The big event is the Asado Feast with Bambi on a Spit. Leysath and friends enjoy bluefish, oysters, oyster toads, Wheelin' Sportsmen hogs, and more wild festivities.

PG 22m 2015

S2 E7

Making Jerky,

Leysath shows versatile ground game jerky. Jana Waller hunts turkey, Stacy Harris smokes one, and Melissa Bachman shares a successful hunting tip. Hannis Cavin makes a Wild Boar Cuban Sandwich. Chef John McGannon discusses blood.

PG 22m 2015

S2 E8

CWA Hunt,

Scott Leysath Hunts with active service military and California Waterfowl Association.

PG 22m 2015

S2 E9

Shanks for the Memories,

Scott shows how to turn tough deer shanks into tender vittles in a Camp Chef Dutch oven. Tommy Gomes cooks sea bass. Tiffany Haugen on burgers. Custom duck straps you're going to want and Buddy T's beard isn't getting any shorter.

PG 21m 2015

S2 E10

Kountry Meats,

In Elk Grove, learn deer butchering tips. John McGannon's Wild Boar Chile, Logan Mitchell's clams, Melissa Bachman's hunting tips. Hans Hummel and C.W. 'Cee Dub' make Snackin' Sticks, and Buddy cooks Duck Gumbo.

PG 22m 2015

S2 E11

Pheasant Hunt (Pluckin'),

The Sporting Chef is in America's pheasant capital, Ringneck Retreat. Post-pheasant hunt, enjoy bluegrass in Huron, South Dakota, raising money for causes. Also featuring Melissa Bachman, Cee Dub, Tommy Gomes, Tiffany Haugen, and Buddy T.

PG 22m 2015

S2 E12

Pheasant Hunt (Pickin'),

The Sporting Chef at Ringneck Retreat in America's pheasant capital. After a pheasant hunt, enjoy bluegrass in Huron, SD, raising funds for causes. Featuring Melissa Bachman, Cee Dub, Tommy Gomes, Tiffany Haugen, and Buddy T.

PG 22m 2015

S2 E13

Sweetwater Fillet,

Leysath heads to Wyoming's Sweetwater River for trout fishing with Hand and Brian from Hi Mountain Seasoning. Featuring fall turkey tips, Shayna's intelligence, Cee Dub's salmon fingers, Draper on tenderizing, and Buddy playing with squid.

PG 22m 2015

Details

The Sporting Chef

Instructional & Educational

7 Seasons

22m

Join Scott Leysath and experts as they transform wild game into delicious fare. From trophy antlered game to catfish, discover great recipes and tips.

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