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S2 E9 Carême in Russia

Food & Cooking

NR

24m

10. mar. 2010

Eric Lanlard cooks a chocolate Fabergé egg to pay the captain for transport to St Petersburg; he learns about Marie-Antoine Carême's time cooking for Tsar Alexander at the Winter Palace.Medvirkende: Eric Lanlard, Tanya Franks, Simon Greenwood

SÆSON 2, 10 Episoder

Glamour Puds - Who Was Carême?

Who Was Carême?,

Eric begins at Le Gavroche and joins chef Michel Roux Jr. in a discussion about Napoléon's chef, Carême, and how he became the world's first celebrity chef.

Glamour Puds - French Revolution

French Revolution,

Eric bakes revolution themed pastries as he visits Paris and meets historian Lisa Hilton at Versailles Palace.

Glamour Puds - The Rise of the Celebrity Chef

The Rise of the Celebrity Chef,

Eric examines the story of abandoned child Marie-Antoine Carême, who went on to becoming a chef for Napoléon.

Glamour Puds - Napoléon's Wedding

Napoléon's Wedding,

Eric Lanlard visits the equisite Compiegne Palace in the north of France, to recount Napoléon's decision to leave Joséphine and marry an Austrian princess.

Glamour Puds - The Russians Are Coming

The Russians Are Coming,

Renowned chef pâtissier Eric Lanlard visits the setting of the fall of France in Champagne during the Napoleonic wars.

Glamour Puds - The Congress of Vienna

The Congress of Vienna,

Learning about Marie-Antoine Carême, a cook for influential politicians in the Congress of Vienna.

Glamour Puds - Vienna and the Spoils of War

Vienna and the Spoils of War,

Eric Lanlard learns the history of Vienna's famous café culture as he tours famous coffee houses.

Glamour Puds - Regency Britain

Regency Britain,

Eric learns how the British, after defeating Napoléon at Waterloo, came to love French food again.

Glamour Puds - Carême in Russia

Carême in Russia,

Eric Lanlard cooks a chocolate Fabergé egg to pay the captain for transport to St Petersburg; he learns about Marie-Antoine Carême's time cooking for Tsar Alexander at the Winter Palace.

Glamour Puds - Carême's Legacy

Carême's Legacy,

Eric Lanlard learns of Marie-Antoine Carême's final days as he cooked for the Rothschilds, the most powerful family in the world; recipes in this episode include Carême's French classics, the religious cake, and petits fours.

Detaljer

Glamour Puds

Mad

A

2 Sæsoner

22m

Eric Lanlard reveals his tips for mastering the softest sponges and creamiest cheesecakes.

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